One of our most popular menu items is Thai iced tea. Sweet and delicious, it’s the perfect refreshing drink on a hot day.

As tasty as it is, it’s actually quite simple to make! If you have a craving but don’t have time to come visit us and order it from our menu, try this recipe to make it at home.

Thai Iced Tea Recipe:

Serves 4

  1. Bring water to a boil in a kettle; remove from heat. Add tea bags and steep for 5 minutes; remove tea bags.
  2. Stir sugar into tea until dissolved. Cool to room temperature.
  3. Fill 4 glasses with ice; pour tea into each glass until almost full. Stir 1 tablespoon sweetened condensed milk into each glass. Float 1 tablespoon half-and-half atop the iced tea.

For a more authentic flavor, visit a nearby Asian supermarket to find a Thai tea. Enjoy, and let us know how it goes!